New England Cutlery® 3” Paring Knife is a high performance knife for detailed tasks like trimming, peeling, mincing and creating garnishes. Perfect for the home cook, this knife will be used daily, quickly becoming a favorite in the kitchen. Ideal for fruits, vegetable and boneless meats.
The strength and density of ceramic or zirconium oxide allow grinding to microscopic precision. Ceramic blade is totally impervious to acids, juices, oils, salts or other elements. It will never rust. Lightweight, extremely balanced in hand, the ergonomic handle reduces fatigue during repetitive cuttings. Easy maintenance, the ceramic does not absorb food elements and thus requires just a quick rinse and wipe with a kitchen towel. Hand washing is recommended.